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I don't understand your point. What are the supposed benefits of GMO grops that makes it easier for me to eat organic? Are you talking about global food supply? If so, there are many other issues we can bring up, one being that most food grown in the US goes either to animal feed or to plants that make HFCS and a slew of other things that don't really count as "food" to me.


I interesting benefit of GMO is (or rather will be), setting a benchmark. Better example then GMO is artificially fertilisers & pesticides.

An organic farming technique is always compared to one using those artificial methods. Once the benchmark is there and there is a market for organic, it's a good recipe for improving organic farming technology.


If we all ate organic, a third of the world population would have to starve to death from sheer shortage of food.

Don't talk about animal feed, either--we'd have to raise more cattle just for the manure if we didn't use chemical fertilizers.


That's a mighty strong statement of fact to throw out without any kind of citation. Care to share a couple?


I've attributed these claims to statements by Norman Borlaug elsewhere in the thread. Here specifically: http://news.ycombinator.com/item?id=730793




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